From the heart of the Bay Area we use San Francisco sour dough bread, in this mix berry bread pudding ! Perfect as a dessert or midday snack.
Tanya (verified owner) – April 4, 2020:
I went in wanting to live it so badly and planned on getting a few of these each week. Unfortunstely, I didn’t taste anything resembling bread pudding. Also, I would recommend redoing the recipe to not include berries, considering the other main dessert is raspberry-based.
I still love you TVG (and am grateful that you make amazing vegan meals available to me in the South)/and will still be ordering all my meals for the week from you, but this and the gumbo have crushed my soul! ???
admin – April 19, 2020:
Thank you for the feedback!
Not that bad
Out of Stock
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